EXS 2100 Nutrition for Fitness and Performance

Provide an understanding of optimal nutritional intake in support of peak performance in sport. Address food as fuel and which fuels are most important to specific sport activities, the role nutritional supplements can play, how to assure fluid balance, weight management for athletes, and the effects of disordered eating on performance and health. The unique international food and athletic culture should be incorporated into understanding nutrition for peak performance. Understand what athletes should eat before, during, and after competition, design optimal meal plans for athletes, and be able to identify the best and worst applications of sport supplements such as protein powders/bars, creatine, and sport drinks. This will be prescribed through a Christian worldview for the best stewardship of the body for optimal muscle development, recovery, and sports performance.

Credits

3

Prerequisite

EXS 2000 recommended